Bacon Wrapped Scallops Recipe (baked, Broiled, Fried)

"These easy bacon wrapped scallops are smoky, salty bacon paired with the natural sweetness of the scallops. It’s a classic combination for good reason. One that never seems to go out of style. Tender sea scallops wrapped in savory bacon cook up quickly and look beautiful on the plate. Perfect for a special occasion. Yet just as welcome at a holiday gathering as they are for a quiet supper at home. This is a recipe that takes me back to my early kitchen days. When I was just 13, working in the kitchen of a supper club, I learned that the secret to great bacon wrapped scallops isn’t fancy ingredients. It’s all about the technique. The best way to ensure tender scallops and crisp bacon is using thin sliced bacon and taking the time to partially precook. This will keep the scallops tender while the bacon finishes crisping just right."

Preparation Time15 min

Cooking Time10 min