Jamaican Rice and Peas

"If you are at least a little bit familiar with Jamaican cuisine, you surely know that people from this sunny Caribbean country can't live without their beans. I think it's a Caribbean thing. This traditional Jamaican rice and peas dish is all about the beans too. Don't let the name fool you - Jamaicans call their beans "peas". I don't know why, but that's how it is! Coconut milk flavored rice goes so well with the beans, I am telling you. A perfect side dish to any meal!"

Preparation Time5 min

Cooking Time20 min