This recipe was submitted by one of our readers, just like you.
Esquites
Esquites
"Everyone knows Mexican Street Corn. It's super popular and sold at most Mexican restaurants as an appetizer. What some people don't know about is Esquites, which is Mexican Street Corn ... but served in a cup. It's a lot easier to eat when you're on the go than street corn and has all the same flavors so it's just as delicious. This Esquites recipe uses corn that has been grilled first to give it a little bit more flavor."
Makes8 Servings
Cooking MethodGrilling
Read NextBubble And Squeak
