Bbq Sauce

search

Bbq Sauce

Create a big batch of BBQ sauce for canning or jarring with this recipe. Homemade BBQ sauce is a quick and easy way to flavor any kind of meat.

Cooking Time30 min

Ingredients

  • 12 cups ketchup
  • 4 cups vinegar
  • 1 cup worcestershire sauce
  • 8 cups brown sugar
  • 8 tablespoons dry mustard
  • 5 tablespoons chilli powder
  • 3 tablespoons ground ginger
  • 10 cloves garlic (minced)
  • 10 habanaro peppers (finely chopped)
  • 10 cherry peppers (finely chopped)
  • 4 tablespoons dehydrated onion bits

Instructions

  1. Bring ketchup vinegar and Worcestershire sauce to a boil.
     
  2. Lower heat to a simmer, add the rest of the ingredients.
     
  3. Simmer for 30 minutes stirring frequently.
     
  4. After filling jars, process immediately in a hot water bath using a canning kettle for approximately 20 minutes.

Makes approximately 12 pints.

 

For more barbecue recipes, check out our 15 Finger-Lickin BBQ recipes.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window