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Fudge Pecan Pie

Fudge Pecan Pie

Add a heaping spoonful of cocoa to make your pecan pie even sweeter! Fudge Pecan Pie will top off this year's Thanksgiving turkey very nicely.

  • 1 1/2 c. sugar
  • 3 1/2 T. cocoa
  • 1 stick margarine
  • 1 sm. can sweetened condensed milk
  • 2 eggs, beaten
  • 1 T. vanilla
  • 1/2 to 3/4 c. pecans, chopped

1. Mix together sugar and cocoa. Stir in margarine. Add other ingredients and stir well.

2. Bake in a 9" pie crust at 325 degrees F for 30 to 35 minutes or until firm.

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