Follow Us on Facebook

Get updates from RecipeLion.com posted directly to your News Feed.

(1)

Stuffed Shell

Rate This Article

Comment On This Article

Ingredients
  • 36 jumbo shells
  • 5 sausage links
  • 10 ounces chopped spinach {frozen thawed}
  • 1 small onion diced
  • 15 ounces ricotta cheese
  • mozzarella cheese
  • tomato sauce
Instructions

Cook shells according to pkg. Let Cool. Cook sausage until done. Remove from casing and let cool. Mix in food processor with ricotta cheese, chopped spinach and onion. Stuff each cooled shell. Place in baking dish. Top with sauce and cheese. Bake at 350 for about 45 minutes covered, remove cover and back another 15 minutes. Let rest 10 minutes before serving. Serves about 6 people (6 shells each)

Newsletter Signup

Free Newsletter!

Subscribe to our free recipe newsletter and we will send you delicious recipes and special offers to your inbox. Sign up today!

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect with Us

Find us online

Facebook Google Plus Twitter Pinterest Twitter Blog Email RSS

© Copyright 2013 Prime Publishing, LLC. All rights reserved.

www.recipelion.com