Easy Mediterranean Pasta Salad

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Easy Mediterranean Pasta Salad

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Easy pasta salad recipes are the perfect side dish for lunch and dinner. Try Easy Mediterranean Pasta Salad for a wonderful blend of flavors. Mixed with feta cheese and freshly squeezed lemon juice, you'll love it.

Notes

Watch and follow along with how to make this pasta:


 





Preparation Time10 min

Cooking Time12 min

Ingredients

  • 3 cups cooked small pasta
  • 3 tablespoons extra virgin olive oil
  • 1 tablespoon capers, chopped
  • 1/4 cup Kalamata olives
  • 1 small cucumber, sliced to half moon shapes
  • 1/2 cup sugar snap peas, sliced
  • 2 stalks of celery, finely chopped
  • 2 tablespoons chives, finely chopped
  • 1/2 cup feta cheese, cubed
  • 3 tablespoons parsley, finely chopped
  • 2 tablespoons basil, finely chopped
  • 1 tablespoon lemon zest
  • 2 tablespoons to 3 tablespoons of lemon juice
  • salt and pepper, to taste

Instructions

  1. Cook pasta as directed on package. Cover it with 1 tablespoon of olive oil and cool completely.
     
  2. Mix pasta with olives, cucumber, sugar snap peas, celery, chives, feta cheese, parsley, basil and lemon zest.
     
  3. Dress the salad with capers, lemon juice,the rest of the olive oil, salt and pepper. Enjoy.

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This salad looks heavenly. I'm definitely going to make it. I love olives, feta cheese and sugar snap peas. This is such a nice combination. I never thought of putting all of that together. The salad dressing also looks incredibly simple and I like capers as well so I am keen to see what that tastes like.

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