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Caramelized Shallot Pasta
"This caramelized shallot pasta dish is so full of delicious flavor. It has everything that you could want from a delicious pasta dinner and is ready in only 20 minutes. If you are not a fan of tomatoes but want a delectable spaghetti dinner then this is something you will love. This caramelized shallot pasta is based on the NYT newspaper recipe from Alison Roman’s Caramelized Shallot Pasta. It is for people who love the rich, flavorful caramelized onions and the sweetness of the shallots."
Serves4 servings
Preparation Time10 min
Cooking Time10 min
Ingredients
- pasta
- olive oil
- anchovy paste
- shallots
- All Purpose Seasoning
- flour
- light cream
- pasta water
- parmesan cheese
- Italian parsley
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