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Best Ever Rum Balls

By:

Best Ever Rum Balls
This image courtesy of foodandspice.blogspot.com

Rum Balls are perfect for the holiday season. Heck, they are perfect all times of the year. Best Ever Rum Balls is my version of the sweet classic dessert that will leave you having one after the other.

Makes: 36

Ingredients
  • 1/2 cup dark chocolate
  • 1/2 cup milk chocolate
  • 1/2 cup icing sugar
  • 3 tablespoons corn syrup
  • 3 cups vanilla wafers, crushed into crumbs
  • 1/4 teaspoon salt
  • 2 teaspoons vanilla
  • 1/2 cup dark rum
  • powdered sugar, for coating
  • rice flour, for coating
  • cocoa, for coating
Instructions
  1. In a heavy pot, melt the chocolate on low heat. Remove from the heat and stir in the icing sugar and corn syrup.
     
  2. Beat in the vanilla wafers (and nuts if you are using them).
     
  3. Next stir in the salt, vanilla, and rum until well combined. Refrigerate the mixture until firm.
     
  4. Roll the mixture into small 1-inch balls. Roll in the coatings of your choice. I like cocoa and rice flour.
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