Grilled Flank Steak

"Grilled Flank Steak is a tender beef steak marinated in a balsamic vinegar-based marinade and seared to perfection. It is delicious in steak fajitas, on a steak salad with bleu cheese, or with a loaded baked potato and a side of grilled asparagus. This is one of my favorite grilled beef recipes, and it could not be any easier.If you are a grill nut like me, then you really need several good Flank Steak recipes. This is one of my favorites, as the Flank Steak Marinade tenderizes the steak while giving it great flavor. The steak is best when allowed to marinate for at least six hours; therefore, a little advanced preparation is needed. "