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Old Fashioned Eggs Benedict

Old Fashioned Eggs Benedict

Old Fashioned Eggs Benedict is a light and fresh breakfast that you will love! Covered in a homemade hollandaise sauce this delicious eggs benedict recipe is mouthwatering.

Serves: 6

Preparation Time: 15 min

Cooking Time: 20 min

Ingredients
  • 1 tablespoon butter
  • 1/2 cup flour
  • 3 cups milk
  • 1 cup chicken broth
  • 1/2 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  • 1/3 cup Cheddar cheese, shredded
  • 1/2 pound ham, cut into seperate portions
  • 5 cooked eggs
  • 4 English muffins
Instructions
  1. Melt margaine in 3 quart sauce pan. Stir in flour until smooth.
     
  2. Add broth, millk, salt, cayenne pepper and bring to a boil; cook and stir for 2 minutes.
     
  3. Add cheese, stir until it melts. Set aside and stir occasionally.
     
  4. Cook ham in frying pan and make eggs over easy or over medium.
     
  5. Place ham and cooked egg on toasted English muffins and pour sauce over.
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