Sweet Spanish Fritters | Irresistible Buñuelos De Viento Recipe

"These Sweet Spanish Fritters, known as Buñuelos de Viento, are possibly one of the best desserts that hail from Spain. They’re light and crispy on the outside with a fluffy interior, easy to make and all done using the most basic pantry staples. The secret to this recipe is to use the highest-quality ingredients. Such as cage-free organic eggs, extra virgin olive oil and organic granulated sugar. This ensures that the fritters are full of flavor. To fry the fritters I used sunflower oil, but you can use any neutral oil you like."

Preparation Time15 min

Cooking Time35 min