Black Forest Pavlova

"This Black Forest Pavlova combines soft billowy meringue, topped with chocolate whipped cream, juicy fresh cherries, and a sweet Kirsh cherry sauce. This indulgent, show-stopping dessert will become a firm favorite on your dessert table. My recipe today shares exactly how to make this incredible meringue with a crisp exterior and marshmallowy interior. The heavenly pairing of chocolate cream and fresh cherries is united by a delish sweet cherry, Kirsch spiked syrup. The result of all these components makes a Black Forest Gateau inspire pavlova of dreams!"

Preparation Time30 min

Cooking Time2 hr

Cooking MethodOven