Oven-Fried Chicken and Homemade Coleslaw
This Oven-Fried Chicken recipe is the perfect way to get that delicious deep-fried taste without actually deep frying anything. Simply coat the chicken thighs in all the necessary breading ingredients, and then bake them in the oven for about forty-five minutes. Once they've reached a nice golden brown color, you'll be ready to enjoy a delicious chicken dinner that you won't believe is baked. For a side dish, try pairing the chicken with this Homemade Coleslaw recipe. Made from carrots, onions, and cabbage, it's very easy to prepare, and can cool in the refrigerator while your chicken is baking.
Serves4
Preparation Time25 min
Cooking Time45 min
Read NextMoo Shu Chicken
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shelizabeth99
May 13, 2016
I'll definitely have to try this soon... The spice combination looks like it would definitely kick up my boring panko chicken recipe up a notch!
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