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Shrimp Stuffed Bell Peppers

Shrimp Stuffed Bell Peppers are a creamy, seafood, stuffed bell peppers recipe, made with shrimp, cream of shrimp soup, onions, garlic, and cheese. It's a delicious dish for seafood lovers!

Serves: 4

Cooking Time: 45 min

Ingredients
  • 1 1/2 large onions, diced
  • 4 green peppers
  • 4 green onions
  • 3 cloves garlic, minced
  • 2 to 4 cups bread crumbs
  • 2 pounds shrimp, chopped
  • Chicken stock
  • Bread crumbs
  • 1 can cream of shrimp soup
  • Salt, pepper, red pepper, garlic powder and onion powder to taste
  • 4 pats of butter
  • 1/2 to 1 cup of grated cheese
Instructions
  1. Preheat oven to 350 degrees F.
     
  2. Cut and dice tops of peppers and clean inside.
     
  3. Place diced peppers, onions, and garlic in large skillet and saute until clear.
     
  4. Add shrimp and cook for about 3 to 5 minutes on low-medium heat.
     
  5. Add soup (undiluted) and 1/2 cup chicken stock.
     
  6. Add seasonings and simmer until shrimp are pink and cooked through.
     
  7. When done add bread crumbs to mixture until proper consistency (not mushy, not dry).
     
  8. Parboil peppers.
     
  9. Spoon mixture into peppers and top with butter and bread crumbs.
     
  10. Bake at 350 degrees F for approximately 45 minutes.
     
  11. Remove from oven and top with grated cheese and broil until brown.

For more stuffed pepper recipe ideas, check out our list of 8 Fast And Easy Stuffed Bell Peppers Recipes.

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