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Spanish Poor Man´s Breakfast Skillet
Spanish Poor Mans Breakfast Skillet
"This Spanish Poor Man´s Breakfast Skillet, known in Spain as Patatas a lo Pobre con Huevos, is a classic dish that dates back hundreds of years. It´s made with the most humble ingredients, but promises to fill you body with so much goodness and a punch of great flavors. This dish is typically served as a starter or even as a main course for dinner. But I prefer to enjoy it for breakfast. Either way you go, make sure to serve it next to a crunchy baguette, top mop up all that creamy egg goodness."
Serves2
Preparation Time10 min
Cooking Time35 min
Cooking MethodSkillet
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