Spanish Onion & Cheese Fritters | Seriously Good 20 Minute Recipe

"These Spanish Onion & Cheese Fritters, known as Buñuelos de Cebolla y Queso Manchego, are packed with flavors, seriously easy to make and all done in about 20 minutes. Serve them as a tapas appetizer, as they do in Spain, or even as a side dish next to a garlic potato omelette. To make this recipe I used regular yellow onions. But you can use any type of onion you like. For the cheese, I used a Spanish Manchego that was aged for 6 months. But once again, you can use any cheese you like or whatever you have on hand."

Preparation Time10 min

Cooking Time15 min