Follow Us on Facebook

Get updates from RecipeLion.com posted directly to your News Feed.

(1)

Philly Cheese Steak Eggrolls

By: Sherron Watson from Simply Gourmet

Rate This Article

Comment On This Article

Philly Cheese Steak Eggrolls
This image courtesy of Sherron Watson from Simply Gourmet

This great appetizer recipe puts your favorite sandwich into one tightly packed egg roll. We know it sounds crazy, but with your first bite, you'll realize just how good they actually are. Packed with mushrooms, bell peppers, cheddar cheese, and small pieces of roast beef, Philly Cheese Steak Eggrolls are perfect for your a game-day or family parties.

Makes: 8

Preparation Time: 15 min

Cooking Time: 15 min

Ingredients
  • 2 cups roast beef, cut into small pieces
  • 1/3 cup diced onion
  • 1/4 cup diced bell pepper
  • 1/4 cup sliced mushrooms
  • 1/2 cup jack cheese
  • 1/2 cup cheddar cheese
  • 8 to 10 wonton wrappers
  • Oil for frying
  • For the Dip:
  • 1 cup of sour cream
  • 1/2 Lipton onion soup packet
Instructions
  1. Combine the roast beef, onion, bell pepper, mushroom and two cheeses in a large bowl.
  2. Add oil to large pot and bring to a boil.
  3. Add a scoop of beef mixture to each wonton wrapper and roll, securing ends.
  4. Fry each roll until they are golden brown, about 4-5 minutes
  5. Set to cool on wire rack and serve with dipping sauce.
  6. To prepare dipping sauce: combine sour cream and onion soup mix.
Notes

There are more recipe ideas from Sherron on her profile page.

 

 

Newsletter Signup

Free Newsletter!

Subscribe to our free recipe newsletter and we will send you delicious recipes and special offers to your inbox. Sign up today!

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect with Us

Find us online

Facebook Google Plus Twitter Pinterest Twitter Blog Email RSS

© Copyright 2013 Prime Publishing, LLC. All rights reserved.

www.recipelion.com