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Mama J's Garlic Toast


(1 Votes)


Mama J's Garlic Toast
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This is a recipe of my mother's that I have been making for years. The paprika sprinkled with the cheese gives this bread a beautiful color and delicious flavor. For one of the best garlic bread recipes ever try this Mama J's Garlic Toast.

Cooking Time: 10 min

  • 1 14inch loaf French bread
  • 1 garlic cloves
  • 1/2 cup (about 1 stick) butter, melted
  • 1/4 cup freshly grated Parmesan cheese
  • 2 tablespoons chopped parsley
  • 1 teaspoon paprika
  1. Preheat your oven to 350 degrees F.
  2. Cut the bread in half lengthwise. Rub one garlic clove over the crust of the bread.
  3. Press the rest of the garlic you just rubbed over the crust, and the remaining clove, through a garlic press into the melted butter.
  4. Brush the cut surface of the bread generously with the melted butter.
  5. In a small bowl, combine the Parmesan cheese, parsley, and paprika. Sprinkle the mixture over the butter coated surface of the bread.
  6. Place the bread on a cookie sheet, cut side up, and bake 5-10 minutes or until lightly browned.

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lovely good how did you get it like that if not adding small honey


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