Fresh Carrot Dip

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Great for your next party, try this wonderful appetizer recipe and try to stop yourself from double dipping. Made with fresh carrots, garlic and yogurt, Fresh Carrot Dip is a healthy alternative from your typical greasy potato chips. Treat your guests to something healthy and delicious.

Notes


Ingredients

  • 2 medium size carrots, pealed
  • 1/4 cup full fat yogurt or ¼ cup mayo
  • 1 medium garlic clove, pealed
  • salt and pepper to taste

Instructions

  1. cut carrots to ½ inch length.

  2. In food processor blitz garlic.

  3. Then add carrots, yogurt, salt and pepper. Process everything for 2-3 minutes or until finely chopped.

  4. Serve as a dip or with grilled meats as dipping sauce!

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