Drunken Hobo Dogs

Simple appetizer recipes are what you need to make your next house party a big hit. Drunken Hobo Dogs are slow cooked in a homemade sweet and tangy sauce that gets its delicious flavor from a splash of bourbon. Impress your guest with the best appetizer recipes and enjoy this flavor dish. You'll want to make extra because these will go fast.

Cooking MethodSlow Cooker

Ingredients

2 cans (10.75-ounces each) condensed tomato soup
1/4 cup firmly packed brown sugar
1/2 cup bourbon
2 tablespoons cider vinegar
2 pounds all-beef wieners, cubed
1 chopped onion
1 teaspoon garlic powder
1 tablespoon Worcestershire sauce

Instructions

Stir the weiners, soup, brown sugar, bourbon, vinegar, garlic powder and Worcestershire in a 4 to 6-quart slow cooker.
Cover and cook on HIGH for 2 to 3 hours or until the mixture is hot and bubbling.