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All Day Gratifying Goulash

4 Comments

Goulash recipes are great to serve on those colder nights when you want a warm and hearty meal. This All Day Gratifying Goulash recipe is one of our favorites because it's so easy to prepare. Toss the ingredients together in a slow cooker and come home to the wonderful aroma of delicious goulash. What could be better than an easy goulash recipe during a hectic week?

Cooking Time: 10 hr

Ingredients
  • 2 1/2 pounds top round beef roast
  • 1 large onion, sliced
  • 3 tablespoons oil
  • 2 cups water, or enough to cover meat
  • 8 ounces tomato sauce
  • 2 beef bouillon cubes
  • 3 tablespoons paprika
  • 1/2 teaspoon ground pepper
  • 2 tablespoons flour
Instructions
  1. Cut roast into 1 inch cubes.
     
  2. In Dutch oven, brown meat and onions in oil.
     
  3. Add to slow cooker with water, bouillon cubes, flour, tomato sauce, paprika and pepper.
     
  4. Cover and cook on low for 8 to 10 hours, until meat is tender.
     
  5. Serve over noodles.

 

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Reviews

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How many servings is this? I need to know this to calculate the Nutrition Facts. Thanks!

Well, a real Goulash should have caraway seed and sour cream on top. Some might want to add those as an afterthought.

I can't rate what I haven't tried, and I can't look at the ratings for opinions of the taste because no one else seems to have tried it. Only comments on the list of ingredients, which don't really give much of a review. I will try it this weekend and get at least one opinion of the recipe based on taste. Just my opinion won't mean much, but it is a beginning for what looks like a good recipe.

IYuck - sound so bland. I think that a little brown sugar & paptrika would help make this recipe almost a 'goulash'.

You're kidding, right? You said it needed "PAPTRIKA" Did you mean "Paprika"?. The recipe has PAPRIKA in it already.

And an Hungarian paprika would add more zest too.

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