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The Easiest Coffee Cake Ever

For a simple, crowd-pleasing coffee cake, you'll be thrilled to make the easiest coffee cake ever. Serve it for dessert, serve it for breakfast - serve it any time. You'll make it often, it's so easy!

Serves: 12

Cooking Time: 45 min

Ingredients
  • 1 package yellow cake mix
  • 1/2 cup oil
  • 1 package instant vanilla pudding
  • 1 cup sour cream
  • 4 eggs
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1/2 cup chopped nuts
Instructions
  1. Preheat oven to 325°F.
     
  2. Beat cake mix, oil, pudding, sour cream and eggs together very well.
     
  3. In a small bowl, mix the sugar, cinnamon, and nuts for filling, reserving a few tablespoons to sprinkle on top.
     
  4. Put half the cake mixture in a greased tube pan.
     
  5. Pour on the filling mixture on top, then pour on the remaining cake mixture.  Sprinkle the extra filling on the top.
     
  6. Bake at 325°F for 45 minutes.
Notes

If you like this coffee cake recipe, be sure to check out our full collection of the 14 best coffee cake recipes.

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