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Bacon Breakfast Casserole

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Serves: 6

Preparation Time: 10 min

Cooking Time: 45 min

Ingredients

4 slices bread
6 eggs, beaten
1 pound bacon
2 cups milk
2 cups shredded cheddar cheese
1 teaspoon dry mustard

Instructions

Grease the bottom of a 9"x13" pan. Tear up 4 slices of bread and place in the bottom of the pan.
Cook bacon, drain and sprinkle over bread pieces.
Sprinkle cheddar cheese over meat. Mix eggs, milk & mustard and pour over casserole. Bake at 350 degrees F for 35-40 minutes.

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