Roasted Chicken With Lemons And Shallots

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Roasted Chicken With Lemons And Shallots

Roasted Chicken With Lemons And Shallots
Roasted Chicken With Lemons And Shallots

"Try Roasted Chicken with lemon, thyme and shallots for dinner tonight, it’s a quick and easy recipe you can prep in five minutes and forget it. A healthy and fabulous weeknight dinner. This easy chicken dish is not only crispy on the outside and juicy on the inside but it looks so elegant with crispy lemons on top. It was super easy to make and you can do the prep work in advance, making it a great dish to make for a dinner party."

Why You'll Love This Recipe

Looking for reasons to try our Roasted Chicken with Lemons and Shallots recipe tonight? Here are our top 5 reasons why you should give it a go:

1. Quick and Easy Prep: With just five minutes of prep time, this recipe is perfect for those busy weeknights when you want a delicious meal without spending hours in the kitchen. Simply season the chicken, slice your lemons and shallots, and pop it all in the oven to roast to perfection.

2. Healthy and Fabulous: This roasted chicken dish is not only tasty but also healthy. Packed with protein and fresh ingredients like lemons and shallots, it's a great way to enjoy a flavorful meal that doesn't skimp on nutrition.

3. Crispy and Juicy: The combination of the crispy skin on the outside and the juicy meat on the inside makes this dish a winner. Plus, the addition of crispy lemons on top adds an elegant touch that will impress your family and friends.

4. Make Ahead Convenience: You can easily do the prep work for this dish in advance, making it a great option for entertaining. Simply season the chicken and slice the lemons and shallots ahead of time, then pop it in the oven when you're ready to cook.

5. Impressive Presentation: Not only does this roasted chicken taste amazing, but it also looks stunning on the plate. The crispy lemons on top add a pop of color and flavor that will make this dish a standout at any dinner party or family meal.

Serves8 people

Preparation Time35 min

Cooking Time35 min

Cooking MethodOven, Skillet

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