Sausage Stuffed Biscuits and Gravy
These easy sausage and gravy stuffed biscuits are a fun twist on a breakfast classic.
Have you been looking for a way to liven up your breakfast routine? Well, look no further than these delicious Sausage Stuffed Biscuits and Gravy. They're perfect for biscuits and gravy lovers (and for breakfast lovers in general).
These easy gravy stuffed biscuits cook up in a matter of minutes. They're made with a simple list of ingredients that highlights how tasty these biscuits are. You can make these for your kids before they start their busy days at school. If you're running low on time, these recipes can even be eaten on-the-go. This biscuits and gravy recipe is also an ideal option for lazy weekend mornings. These are sure to be a hit with your entire family.
Yields10 biscuits
Preparation Time10 min
Cooking Time20 min
Cooking Vessel SizeFrying pan and baking sheet
Ingredients
- 2 package Grands biscuits (5 count each)
- 1 pound bulk breakfast sausage
- 1 can evaporated milk
- 2 tablespoon flour
- Salt and Pepper
Instructions
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Preheat oven to 350° F.
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In a large frying pan, brown the sausage. Drain off some of the fat if needed.
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Sprinkle sausage with flour and stir well. Cook 2-3 minutes to a light brown.
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Stir in can of evaporated milk and bring to a bubble.
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Season with salt and generous pepper.
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Allow mixture to cool slightly. It thickens as it sits. To loosen, add a drizzle of milk.
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Flatten each biscuit and place about 2 tbsp of the sausage mixture in the center.
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Fold up edges and press to seal.
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Bake as biscuit package indicates.
What to serve with biscuits
Now that you have these savory pockets of deliciousness, you may be asking, what goes well with biscuits? Breakfast is a classic choice! Serve up some hashbrowns or an egg dish, and you can't go wrong. For a dinner, roasted vegetables would be delicious. But of course, these sausage stuffed biscuits are irresistible all by themselves too!
If you loved this biscuit recipe, we also have some others that you can use to wow your guests. If you like tricking your friends with stupendous copycat recipes, give these Even Better KFC Buttermilk Biscuits or Red Lobster's Famous Biscuits a shot.
For something very savory, why not make these Cheddar and Chive Biscuits and Gravy or BBQ Beef Biscuits?
Lastly, if you're a fan of super-secret ingredients, you'll be stunned by these Fizzle Biscuits. We know we are!
One last note--you may be tempted to keep these pillowy, tasty homemade biscuits all to yourself, and that would certainly be delicious! But we recommend sharing them with your family and friends. Food is always better with loved ones--and they'll thank you for it, too!