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8 Vegetable Stew

For an easy way to get in lots of vegetables, try this delicious, quick and easy stew. It's a hit with our family!

Cooking Time30 min

Ingredients

  • 2 onions
  • 2 carrots (or 1/2 lb. peeled baby carrots)
  • 2 red peppers
  • 2 tomatoes
  • 2 ribs celery
  • 1 cup mushrooms
  • 1 zucchini
  • 1/2 pound fresh green beans
  • 1 cup tomato paste
  • 1 tablespoon sugar
  • 1 dash salt
  • salsa to taste

Instructions

1. Slice onions, carrots, red pepper, tomatoes, celery, mushrooms, and zucchini, setting tomatoes aside.

2. Saute all plus green beans in your favorite sautee liquid for 10 minutes.

3. Add tomato paste, sugar, salt, tomatoes and salsa with 1 cup of water.

4. Cover and cook 20 minutes.

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A relative gave me a Large pot of Beef Stew that has TOO much Thyme in it, can you suggest what I can add to it to cut that flavor down ?

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