Crab Alfredo

search

Crab Alfredo

Ingredients

  • 1 pint half and half
  • 1/2 cup unsalted butter
  • 2 Tbsp. cream cheese
  • 1/2 - 3/4 cup Parmesan cheese
  • 1 teaspoon garlic powder
  • 4 - 6 crab legs

Instructions

In a saucepan melt butter. When butter is melted add the cream cheese. When the cream cheese is softened add heavy cream and the Parmesan Cheese. Add Garlic Powder, and stir well. Simmer this for 15 - 20 minutes on low. You may wish to season with a little salt and pepper. Once again, a true person would not use the cream cheese, but it does help thicken the sauce up, without much difference to the taste, you can omit it, just be prepared to stay with the sauce a little longer to thicken it. Boil crab legs as you normally would in boiling water, crack open legs, lightly paper towel the meats so that you get the excess water off, and place the meats on top of the alfredo sauce and pasta.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Trending Now

Close Window