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How to Make Ketchup 4 Ways

How to Make Ketchup 4 Ways
How to Make Ketchup 4 Ways
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Ketchup is one of the most beloved condiments, but what do you do when you're craving ketchup with a little something extra? We'll show you How to Make Ketchup 4 Ways so you'll always have something to keep your meal interesting. We've included recipes for spicy ketchup, one that's a little sweet (think honey barbecue sauce), and even one that tastes just like your favorite bloody mary. Burgers and fries will never be the same when you have these delicious ketchup recipes for dipping and spreading. Try each of them out and see which is your favorite because we can't decide.

Ingredients

  • Curry Ketchup
  • 1/2 cup ketchup
  • 1/4 cup onions, chopped and sautéed in butter, cooled
  • 3/4 teaspoon curry powder
  • Mexican Ketchup
  • 1/2 cup ketchup
  • 2 tablespoons Mexican hot sauce of your choice
  • Asian Ketchup
  • 1/2 cup ketchup
  • 1/4 cup apple cider vinegar
  • 1/4 cup brown sugar
  • Bloody Mary Ketchup
  • 1/2 cup ketchup
  • 2 teaspoons horseradish
  • 1 teaspoon Tabasco sauce
  • 1/2 teaspoon celery salt

Instructions

  1. Mix the ingredients for each flavored ketchup together until fully combined. Serve as a side condiment or spread on desired food.

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This would be perfect to add to the table at the next game day gathering. Right along with providing different dipping sauces for chicken fingers and dips for chips, now we can have different ketchup is you elect to have fries or onion rings on the menu.

For me, it is hard to beat my old standby, Hunt's. It is the only brand I purchase. However, my sons are way more adventurous than I am and they may apprecite a spin on the ketchup I serve. The additions do sound pretty good.

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