Italian Smoked Salmon and Cucumber Tramezzini
Smoked salmon, cucumber and lemon are a classic sandwich combination. Whip together this delicious cold sandwich in minutes. You can even enjoy on a bagel for breakfast.
Preparation Time5 min
Ingredients
- 1 tablespoon lemon juice
- 2 1/2 tablespoons olive oil
- 1 pinch salt
- freshly ground black pepper to taste
- 8 thin slices good quality Italian bread
- 6 thinly sliced smoked salmon or lox
- 1/2 cucumber, peeled and thinly sliced
- 1 cup watercress or basil leaves, or mixed baby lettuces
Instructions
- Whisk together the lemon juice, olive oil, salt and several grindings black pepper.
- Lay out 4 slices of the bread and brush lightly with some of the dressing.
- Top with the smoked salmon, cucumber and greens.
- Drizzle with the remaining dressing and cover with the remaining slices bread. Press down lightly and cut into halves.
