Mango Salsa

Mango Salsa

Ingredients

  • 1 cup mango, diced
  • 1 cup cantaloupe, diced
  • 1 can chopped green chiles, drained
  • 1/3 cup scallion, thinly sliced
  • 1/4 cup cilantro, chopped
  • 2 tablespoons fresh lime juice
  • 1 pinch ground red pepper

Instructions

Mix all ingredients in a bowl. Serve soon or refrigerate up to 3 days.

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