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Make Ahead Macaroni Salad

When you're cooking for a picnic or potluck, sometimes it's better to get things done ahead of time. That's why this recipe for Make Ahead Macaroni Salad is so great. It's simple to whip up, serves a lot of people and can be made in advance. If you're looking for good crowd-pleasing recipes for a summer picnic or BBQ, this dish is a winner!

Ingredients

  • 1 small package of elbow macaroni
  • 1 can sweet peas
  • 1 can corn
  • 1 cup onions, chopped
  • 3 sweet pickles, chopped
  • 4-5 boiled eggs, chopped
  • 2 tomatoes, chopped
  • 1 cup grated cheese (your choice)
  • 1 bell pepper, chopped
  • mayonnaise
  • salt and pepper to taste

Instructions

  1. Boil macaroni according to package directions. Drain and cool.
     
  2. Mix all remaining ingredients together, adding the macaroni at the end.
     
  3. Add mayonaise to consistency of your liking. Salt and pepper to taste.
     
  4. Serve cold.

     

 

 

 

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Do you drain canned vegetables?

Yes, drain the canned vegetables.

I add Black Beans drained & washed and drained tuna to this recipe --- Make it more a meal Ann

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