Monterey Rice
search

Monterey Rice

Difficulty Level

Ingredients

  • 2 cups dry rice
  • 2 cups sour cream
  • 2 6-oz cans green chiles
  • 10 oz.s Monterey Jack cheese, grated
  • Fresh Parmesan cheese, grated

Instructions

Cook the rice. While still hot, add sour cream, chiles, and Monterey Jack cheese. Put into a 2-quart casserole dish. Cover and bake at 375 degrees F. for 25 minutes. Remove cover and sprinkle top with Parmesan cheese. Bake another 5 minutes uncovered.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

I am looking for a good side dish to go with a chicken recipe I saw earlier (chicken pillows). I like the sound of this recipe but two cans of green chilies sounds like so much. I am not really familiar with using them, is that a lot? The sour cream and monteray cheese will be sure to please my crowd. I can't wait to try this next week.

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Join our community of 5 million cooks!

Thank You for Signing Up!
There was an issue signing you up. Please check your email address, and try again.

More from "Rice"



Close Window