Monkey Bread
Ingredients
- 2 12-oz cans biscuits
- 1 cup sugar
- 1/2 cup brown sugar
- 4 t cinnamon
- 2 sticks butter, melted
Instructions
Mix sugars and cinnamon in a bowl. Butter a bundt pan. Cut biscuits into quarters. Roll pieces in butter, then sugars. Pile in pan. Pour any remaining ingredients on top. Bake at 350 for 30 minutes.
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