Barmbrack

Ingredients

375g mixed fruit
1 egg
1 cup warm black tea
1 cup brown sugar firmly packed
2 cups S.R. flour

Instructions

Place mixed fruit in the warm tea with the sugar, stir until dissolved. Let cool. Add the well beaten egg to the cooled mixture, then fold in the sifted flour, mix well. Place mixture into greased and lines 9"x5" loaf tin. Bake in mod./slow oven approx. 2 hrs. or until cooked when tested. Serve sliced buttered or plain.

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Casamoto

Sep 22, 2011

Sounds easy & good. However, instructions are somewhat lacking & confusing: Mixed fruit - as in fresh, canned, dried ????? Cooked when tested - toothpick method ????? What is lines as in 'greased and lines' ????? What in the heck is a mod./slow oven - 325 degrees ?????