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Caramel Sweet Potato Pie

By: Jen Lynn from bakedbyanintrovert.com
Caramel Sweet Potato Pie
Caramel Sweet Potato Pie

"This is one of the best sweet potato pies ever. The crunchy, flaky homemade crust is the perfect bedding for the luscious sweet potato filling. The filling uses canned sweet potatoes (yams) which saves time when making this decadent fall pie. Ground nutmeg, ginger, and allspice combined with brown sugar and vanilla yield a rich depth of flavor. The contrast of the creamy filling, the crisp crust, the gooey caramel, and the pillowy meringue topping creates a wonder array of textures and flavors in every bite. Everyone gets excited to see this pie on the holiday table."

Yields1 9-inch pie

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A family friend of mine has a Thanksgiving pie contest each year. This year the secret ingredient is caramel and I really didn't want to do a traditional caramel apple pie or carmel pecan pie. This recipe caught my eye though! Sweet potato is underrated in my opinion but so delicious! Can't wait to try it.

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