Holy Cannoli Cream Pie

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Holy Cannoli Cream Pie

Ice box pies are great for make-ahead desserts. This Holy Cannoli Cream Pie is one no-bake treat that will have everyone raving. This recipe makes 2 pies in no more than 5 steps, so you'll be in and out of the kitchen in no time!

Cooking MethodNo Bake

Ingredients

  • 1 package vanilla instant pudding mix
  • 1 8-ounce block of cream cheese, softened
  • 2 cups milk
  • 1 pint whipping cream, whipped
  • 1/2 teaspoon almond extract
  • 2 ounces almonds, toasted
  • 4 ounces chocolate chips
  • 2 ounces cherries
  • 2 pie shells, baked

Instructions

  1. Blend pudding mix with milk, cream cheese and almond extract. Mix until combined.
     
  2. Add almonds, chips, and cherries. Mix to combine.
     
  3. Divide into pie shells and top with whipped cream. Garnish with chocolate chips.  Let set in refrigerator.

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"Cannoli Pie" without Ricotta? I don't think so.....

Hi teenyf 2476034 - We recommend Maraschino cherries for this pie. Hope this helps! -Editors of RecipeLion

What kind of cherries? Maraschino?

what size pudding mix? there are different sizes.

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