Easy Mediterranean Pasta Salad
Easy pasta salad recipes are the perfect side dish for lunch and dinner. Try Easy Mediterranean Pasta Salad for a wonderful blend of flavors. Mixed with feta cheese and freshly squeezed lemon juice, you'll love it.
Notes
Watch and follow along with how to make this pasta:
Preparation Time10 min
Cooking Time12 min
Ingredients
- 3 cups cooked small pasta
- 3 tablespoons extra virgin olive oil
- 1 tablespoon capers, chopped
- 1/4 cup Kalamata olives
- 1 small cucumber, sliced to half moon shapes
- 1/2 cup sugar snap peas, sliced
- 2 stalks of celery, finely chopped
- 2 tablespoons chives, finely chopped
- 1/2 cup feta cheese, cubed
- 3 tablespoons parsley, finely chopped
- 2 tablespoons basil, finely chopped
- 1 tablespoon lemon zest
- 2 tablespoons to 3 tablespoons of lemon juice
- salt and pepper, to taste
Instructions
- Cook pasta as directed on package. Cover it with 1 tablespoon of olive oil and cool completely.
- Mix pasta with olives, cucumber, sugar snap peas, celery, chives, feta cheese, parsley, basil and lemon zest.
- Dress the salad with capers, lemon juice,the rest of the olive oil, salt and pepper. Enjoy.
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FoodLover
Jan 23, 2017
This salad looks heavenly. I'm definitely going to make it. I love olives, feta cheese and sugar snap peas. This is such a nice combination. I never thought of putting all of that together. The salad dressing also looks incredibly simple and I like capers as well so I am keen to see what that tastes like.
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