Matzo Meal Pancakes

Matzo Meal Pancakes

Ingredients

  • 1/2 cup matzo meal
  • 3/4 tspn salt
  • 1 tblspn sugar
  • 3 eggs, separated
  • 1/2 cup cold water or milk
  • butter or vegetable oil
  • jam, warm honey or sour cream

Instructions

Combine the matzo meal, salt and sugar. Beat the egg yolks lightly, add water and/or milk, and combine with the matzo-meal mixture. Beat the egg whites until stiff and fold into the matzo-meal batter. Heat a thin coating of butter or oil. Add batter by tablespoonfuls and fry until golden on both sides. Drain on paper towels and serve with jam, or sour cream. Makes 3 dozen.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Join our community of 5 million cooks!

Thank You for Signing Up!
There was an issue signing you up. Please check your email address, and try again.

More from "Pancakes and Waffles"



Close Window