Microwave Maple Bacon Pancake

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Microwave Maple Bacon Pancake

Ingredients

  • 1 1/2 c baking mix
  • 1 1/2 c shredded Cheddar
  • 3/4 c milk
  • 1/4 c maple flavored syrup
  • 1 tb sugar
  • 2 eggs
  • 12 slices bacon, crisply cooked and crumbled

Instructions

Grease and flour microwaveable pie plate, 10 x 1 1/2". Beat baking mix, 1/2 cup of the cheese, the milk, syrup, sugar and eggs with wire whisk or hand beater until only small lumps remain;pour into pie plate. Place pie plate on inverted microwaveable dinner plate in microwave oven. Microwave uncovered on high (100%), rotating pie plate 1/4 turn every 2 minutes, until most of top no longer appears doughy, 5 1/2 to 7 1/2 minutes. Sprinkle with remaining cheese and the bacon. Microwave uncovered on inverted plate just until cheese is melted, 1 to 1 1/2 minutes longer. Serve with maple flavored syrup if desired. Makes 8 servings.

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