Soft Spiced Piglet Cookies
Ingredients
- 3 cups of flour all purpose
- 1 tbs powdered ginger
- 1 1/2 tsp cinnamon
- 3/4 tsp baking soda
- 1/2 tsp salt
- 1/2 tsp ground cloves
- 1/4 tsp white pepper
- 1/2 cup butter
- 1/2 cup brown sugar
- 1/2 cup sour cream
- 1 egg
- 1/4 cup honey
- 1/4 cup molasses
- 1 tsp vanilla
- 1 egg white
- 1 tbs water
Instructions
Makes about 2 1/2 dozen. Preheat oven to 350 sift together the flour, ginger, cinnamon, baking soda, salt, cloves and pepper into a bowl. cream together butter and sugar. Add the sour cream, egg, honey, molasses and vanilla. Stir in the dry ingredients. The dough should be fairly moist. Refrigerate the dough covered for 1 to 2 hours. Roll the dough out and cut with cookie cutter.(pig shaped) On a greased cookie sheet lightly brush the cookies with glaze. Bake 10 to 12 mins.
