Beer Marinade for Beef
Ingredients
- 2 cups beer (12 oz or 10 oz cans)
- 2 teaspoons salt
- 1/2 cup olive oil
- 1 teaspoon ground cayenne pepper
- 1 tablespoon wine vinegar
- 1 tablespoon prepared horseradish
- 1 teaspoon onion powder
- 2 tablespoons lemon juice
- 1 teaspoon garlic powder
Instructions
Mix all ingredients together and use as a marinade. Then use as a basting sauce for the meat while it cooks.
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