- 1 package Good Season's Italian Dressing mix
- 1/2 cup dry red wine
- 1/2 cup water
- 2 T Worchestershire
- 1/2 cup catsup
Marinate steaks at least 1 hour. Best done in a 1 gallon ziplock bag so you can "mush" it around. Pour marinade ingredients into the bag. Squeeze to mix, then add meat. Grill to desired doneness (medium rare is best).