Chai
Ingredients
- 14 cardamom pods
- 1 1/2 cup milk
- 3 sticks (3 inches cinnamon, broken into pieces
- 6 whole cloves
- 2 tbsp. black tea leaves
- granulated sugar
Instructions
Using flat side of large knife, crush cardamom pods to expose seeds. In saucepan, bring 4 1/2 cups water, milk, cardamom pods, cinnamon and cloves to boil. Reduce heat and simmer for 5 minutes, stirring occasionally. Add tea and remove from heat; cover and let steep for 5 minutes. Strain. Makes 6 mugs.
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