Greek Garden Salad

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Greek Garden Salad

Ingredients

  • 2 large tomatoes, chopped
  • 3/4 cup chopped cucumber
  • 1/2 cup chopped green pepper
  • 1/2 cup chopped sweet red pepper
  • 1/2 cup crumbled feta or blue cheese
  • 1/4 cup thinly sliced green onions
  • 1/4 cup sliced ripe olives
  • 1/2 cup Italian salad dressing
  • 1/8 teaspoon dried oregano
  • Leaf lettuce, optional

Instructions

In a bowl, combine first seven ingredients. Just befor serving, add salad dressing and oregano; toss to coat. Serve in a lettuce lined bowl, if desired. Yield: 6 Servings

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