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Latest Comments

Mark
"My grandma used to make something like this when company came over. It's super retro and super delicious!"
Mark
"This looks delicious! I can't wait to try it. Plus, it's pretty simple to make, too"
Delphine Bryant
"The use of only four ingredients is a draw for me. Not that I am a lazy cook, but I do not like spending a whole lot of extra time in the kitchen mixing up a whole bunch of ingredients if I can get the same results with only a few. I must give this a trial run - way before Christmas."
Delphine Bryant
"After these little darlings have a set time in the fridge for 2 hours, are they likely to "melt" if left out for the little ones to nosh on during the day?"
Delphine Bryant
"Anything that requires no cooking is a great addition to my cooking repertoire, to say the least. I love to have a quick recipe on hand that I can crank out in no time and still be a yummy addition to the mix. This one sounds delicious as usual from Paula."

Lisa Turner - Food Blogger

Lisa of the blog Lisa’s Kitchen is based in London, Ontario. She’s been veteran vegetarian for 22 years and with her blog she serves up a collection of delicious culinary creations right from her kitchen, with an emphasis on spicy Indian dishes. If you want to know what sensible vegetarians eat, Lisa's Kitchen is the place to be.
 

Lisa started her blog because she enjoyed cooking and promoting healthy eating. She was prompted by some friends of hers to share her creations and originally she was going to start a website, but the blog format is much better suited to her purposes. She hopes one day to publish a cookbook to encourage vegetarians to eat proper balanced meals. Lisa was very fortunate to receive a comprehensive Indian cookbook shortly after giving up meat and that book opened up a whole new world of culinary delights specifically suited to a vegetarian diet.

 

Lisa's Links:

Her Blog

Facebook

Twitter

Pinterest

Google+

eRecipeCards
 

Lisa's Recipes on RecipeLion.com:

Best Ever Rum Balls

 

 
 


 

Black Eyed Pea Soup with Tomatoes
 

Kidney Bean Curry Rajma
 

Quinoa Soup with Corn 

 

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Lisa Turner - Food Blogger
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