Tahitian Punch

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Tahitian Punch

Ingredients

  • 1 can (46 oz.) pineapple juice, chilled
  • 1 can (46 oz.) orange-grapefruit juice, chilled
  • 2 qt. carbonated lemon-lime beverage, chilled
  • 1 pt. lemon or lime sherbet

Instructions

In punch bowl, stir together juices and carbonated beverage. Spoon sherbet into bowl. Serve immediately.

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