Irish Cream
Ingredients
- 3 large eggs
- 1 can eagle condensed milk (sweetened)
- 1/4 tsp coconut extract
- 1 1/2 tbsp hershey's syrup
- 1 1/4 cup heavy cream
- 1 cup Irish whiskey
Instructions
Blend eggs at high speed 20 seconds. add remaining ingredients and blend 10 seconds more. Scrape the sides of the bowl and blend until smooth.
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