Refried Bean Dip

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Refried Bean Dip

Ingredients

  • 29-oz can refried beans
  • 4-oz can chopped ripe olives
  • 1/2 cup minced onion
  • 1/4 cup bottled taco sauce
  • 1 t garlic salt
  • 1 1/4 cup shredded cheddar cheese
  • Tortilla chips

Instructions

Combine refried beans, olives, onion, taco sauce, garlic salt and 1 cup cheese. Spoon into 1-quart baking dish and sprinkle with remaining 1/4 cup cheese. Bake at 350F 30 minutes. Serve with tortilla chips.

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