Barbecue Black Bean Dip
Add a southern twist to your black bean dip recipes. My Barbecue Black Bean Dip is a hit at all family parties and is so simple! Simply saute the onions, throw the ingredients in a food processor and then enjoy. You'll love this quick appetizer.
Ingredients
- 3/4 cup onions, chopped
- 1/2 teaspoon canola oil
- 2 cups cooked black beans
- 4 tablespoons tomato paste
- 1/4 cup vinegar
- 2 tablespoons to 3 Tablespoons of honey or brown sugar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon mustard
- 1/3 teaspoon allspice
- salt, to taste
Instructions
- Saute the onions in the oil until brown.
- Combine all ingredient in a food processor and process until smooth and serve.
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